Use a blender.
Works similar to an ice cream maker. You add salt and ice into the metal bucket in the center and it will freeze the juice that comes into contact with it on the outside and it is scraped off with a paddle when you crank the handle. The result is not a smooth consistency, but more like a slush puppy. For those who don't know what a slush puppy is like. An icee is smooth and you don't taste little chunks of ice like in a snow cone. A slush puppy is like a snow cone trying to be an icee and you have the ice bits in it. Like a snow cone between frozen state and liquid state.
It's kind of cool to see it work through the clear plastic. Doesn't make much and is messy to use so don't plan on breaking it out for a group. Just like 3 or 4 small servings. And they better drink fast because the finished product will melt fast.
If all your kids care about is having a slushy and this toy isn't a big deal. Then get frozen juice concentrate and use only half of the water...
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